Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Shrimp, the gem of the ocean… I am an ardent shrimp lover and I can have it every day without getting tired of it. I still remember how I used to request the lady who used to sell fish to us to bring fresh shrimp for me and she had never failed to do so. …
Sadya without pulissery, are you kidding me??? Pulissery is such a versatile dish as this can be made with different kinds of veggies and fruits . Veggies like cucumber, pumpkin, tomatoes can be used. Or can be made with ripe fruits like pineapple, mango, plantain etc. My favorite is mango pulissery, the sweetness from the …
Served in a cupcake pan, but it’s not a cupcake. It wiggles, but it’s not jelly. It’s a tropical dessert, guess what it is??? It’s Mango pudding! When I think of ripe mangoes, the first thing that comes to my mind is- Mango frooti, fresh and juicy! I hail from the tropical paradise of India, …
This traditional South Indian Fried Snack with a cup of hot tea in the evening is a pure bliss for South Indians… Nowadays weekends are all about playing with my niece via video chat. It’s a great feeling to watch her grow up so fast and she has turned into a great entertainer. Every weekend, …
A biryani made on a not-so-special-day which turned the day into a special one… Biryani and special occasions are inseparable, at least in my home. If there is any special occasion, you are guaranteed to get a plate of biryani from my kitchen. The aroma of the biryani spreads in such a way that forces …