Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
When it comes to comfort food that warms the soul and excites the palate, a good mutton curry always tops the list. This time, I used Australian goat meat: lean, tender, and packed with rich flavour. In Canada, Australian & New Zealand goat & lamb old are usually halal. What made it even more special …
Matta rice Turnips Thoran- Stir Fry With Coconut, Click Here For Recipe Kale & Red Lentil Stir Fry, Click Here For Recipe Easy Coconut-Thenga Curry, Click Here For Recipe Fried Mackerel- Ayala Add chili powder, turmeric powder, ground black pepper & salt to cleaned whole mackerel, combine well. Fry in coconut oil, flip over & …
In Kerala, for lunch, if there is no fish curry, rice will be always accompanied by a simple curry. It’ll be either coconut curry or coconut-yogurt curry (pulissery gravy). This is one of the easiest curries to make. My grandma serves this curry with rice & dried tuna chammanthi, it’s such a simple lunch yet …
Manjha Choru – A Taste of Thiruvithamcode’s Tradition Manjha Choru, the vibrant yellow coconut rice, is a cherished festival dish traditionally served at the mosque in Thiruvithamcode, Tamil Nadu- my Mom’s beautiful hometown. I still remember the first time as a kid I tasted it at the mosque during a special occasion: its aroma, color, …
Kerala lunch… Matta rice Mackerel fish curry, click here for recipe Tapioca-Kappa Puzhukku, click here for recipe Raw Pappaya Thoran, click here for recipe Mackerel fish fry Mango Pickle More Kerala Style Lunch Recipe Ideas, Click Here For Recipes
