Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Indian Cuisine
Oats Idli or steamed oats cake, by adding oats idlis got a healthy makeover… One of the popular South Indian breakfasts is Idli. Traditionally, the idli batter is made by grinding soaked rice and urad dal which is then allowed to ferment overnight, the batter is then poured onto idli molds and is steam …
Rice flakes cooked in sweetened milk, a quick and easy to make dessert that will sweeten up your tastebuds… Lately, I’ve been having frequent sweet cravings. I’m just wondering, is it the changing season or is it my changing hormones??? Wish I could fall for the cravings and indulge in sweets every time I get …
Tomatoes cooked in coconut and yogurt gravy, simple and comforting Kerala veggie dish… I’d already posted the recipes for making 4 types of pulissery: Pumpkin, Cucumber, Mango and Pineapple. Now, it’s obvious that pulissery can be made with so many ingredients. My most favorite among these is Mango pulissery, the sweetness from the ripe mangoes …
Pizza topped with butter chicken, very flavorful and extremely delicious… I’d made pizzas with different kinds of toppings, but this one really blew me away. I’d tasted butter chicken pizza from one of the pizza stores in my city, it was absolutely delicious and since then I’d been wanting to try this. My Man had …
Kothu Parotta is a popular South Indian street food delicacy. For making this, parotta (flatbread made with all purpose flour) is shredded into bite size pieces and stir fried with chicken along with other spices. It tastes delicious with raita… Kothu Parotta is mostly sold at small restaurants or by street vendors and is popular …