Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Chilled Rooh Afza milk with basil seeds- refreshing summer drink… Rooh Afza is a staple drink for most people in India, Pakistan and Middle East during Ramadan and Summer. It has a nice aromatic rose flavor and cooling ingredients that make it a perfect thirst quencher for Summer. My grandfather is a huge fan of …
Chicken Tikka Masala, a popular Indian dish that’s found on the menu of Indian restaurants… In North America, two popular Indian dishes that are served in almost all Indian restaurants are butter chicken and chicken tikka masala. I’ve already posted the recipe for making Butter chicken and the recipe for making shrimp tikka masala. Blogging about the …
Chocolate Chiffon cake with Mocha filling and frosting made for my husband’s birthday… Last month, my Man turned another year younger and wiser, to celebrate that I made this cake. Every birthday, I bake a special cake for him and he indulges in it with so much happiness and with a wide smile on …
Mughlai cuisine is known for its rich, aromatic, and indulgent dishes, and Murgh Musallam is one such masterpiece that stands out. This regal dish, whose name translates to “whole chicken,” is a spectacular preparation where an entire chicken is marinated, stuffed, and slow-cooked in a luscious, spiced gravy. It was a favourite among the Mughal …
A Biryani that is dear to the people in Thalassery- a city in Kannur district… Hope everyone who celebrated Eid had a wonderful celebration with friends and family. Honestly, I cannot think of an Eid without Biryani. A plate of biryani can bring so much happiness and celebration to me and to anyone who loves biryani. …