Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Oats Idli or steamed oats cake, by adding oats idlis got a healthy makeover… One of the popular South Indian breakfasts is Idli. Traditionally, the idli batter is made by grinding soaked rice and urad dal which is then allowed to ferment overnight, the batter is then poured onto idli molds and is steam …
It’s Kerala style chutney made with green pepper… At times, I wish if my mind went blank for a few minutes without any kind of thoughts popping up now and then. This reminds me of how once my mind had actually gone blank for sometime when I had a concussion from skiing. I didn’t even get comfortable skiing …
My favorite fish: king fish, one of my favorite veggies: eggplant; having both together was purely a delicacy… It’s already been a week since the New Year’s, before we know this year is going to end. Time is not going to pause for us, either we can go with the time or procrastinate, the choice …
Yummiest payasam… Howz everyone doing? I’d mentioned about Onam in my last post, Onam was celebrated on Wednesday. On Wednesday, I’d a get together with two of my friends/research mates and we cooked a few dishes together. They are from China, so one of them made a couple of authentic Chinese dishes. I made my …
Sweet, spicy and tangy corn… Having a long weekend, so enjoying Monday. Yesterday, I had a craving for South Indian food like dosa, sambar, methu vada, parippu vada etc. Unfortunately, there are no South Indian restaurants in my city, we do have a lot of North Indian restaurants though. So, if I get the craving …