Cooking with Thas – Smart Cooking, Smart Living
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Pineapple upside down cake, perfect cake to treat everyone during holidays…. This cake has turned into my recent favorite, I’d made this for my birthday and had shared with my coworkers and friends, they all loved it. I’ve posted the recipe for making Cranberry upside down cake, click here. It’s essentially the same recipe for making …
Pot in Pot cooking in the Instant Pot- Shrimp curry and Basmati rice with mixed veggies cooked together and ready to be served at the same time; this is what I call effortless cooking! This is my first ever Pot in Pot cooking attempt in the Instant Pot and I’m truly blown away by …
Instant Pot 4 minutes pasta, easy breezy yet delicious… You heard me! in just 4 minutes delicious creamy pasta will be ready to be devoured. It’s been snowing since 2 days, being a snow freak it’s definitely magical for me. I can enjoy the snow showers all day long and through out winter while most …
Popcorn popped in the Instant Pot, ready in just 5 minutes… Yet another reason to love and embrace Instant Pot. Making popcorn from scratch is a breeze now. I was super excited to make the popcorn in the Instant pot. All I had to do was melt the coconut oil and butter, saute the corn …
Spilt Mung bean and potato dal made in the Instant pot, easy to make and delicious… Yet another vegetarian delicacy made in the Instant pot. Sautéed the onions in ghee, added the lentils, potatoes and spinach and cooked at high pressure for 12 minutes with NPR after 15 minutes. This turned out amazing and I …