Cooking with Thas – Smart Cooking, Smart Living
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A savory dish with Pineapple… This dish will excite your tastebuds, you’ll enjoy the mild tangy and subtly sweet taste of pineapple in this dish. A few times, I’ve turned pineapple into savory dishes, my favorites are Pineapple Pulissery or Kerala style pineapple cooked in coconut/yogurt gravy and Pineapple chicken. I enjoy the tangy-sweet taste …
A crispy snack with cabbage and it’s gluten-free… Food has always been a way for me to connect with my roots, memories, and family. Many a time, nostalgia is a key ingredient for me while cooking. This cabbage pakoda and sulaimani took me down memory lane. On a rainy day, I crave crispy fried snacks …
Kale and Coconut Stir fry or Thoran makes a perfect healthy side dish with rice or roti… Kale is a super green, packed with essential nutrients & vitamins. It has incredible health benefits. Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help prevent various health problems. …
Cauliflower fritter stir fry, a delicious Indo Chinese dish tastes exactly like restaurant-style… When it comes to cauliflower I love it cooked Indo-Chinese way. Some of my favorite dishes are Gobi Manchurian, Chili Gobi, and cauliflower fritter stir fry. The sauces added while cooking this stir fry makes this dish delicious. In fact, for making …
Mango and coffee in harmony and made into a light, fluffy & feathery mousse… I got thrilled when I found all the ingredients in my refrigerator for making one of the easiest yet delicious dessert: mousse. The next thought I had was what kind of mousse should I make. One of the classic mousse combos …