Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
A South Indian breakfast dish that’s healthy and can be made effortlessly… Traditional Uthappam is made with the batter used for making dosa or idli (rice-urad dal batter). It’s more like a thick dosa topped with onions, carrots, green chilies etc. In this recipe, instant oats and semolina are combined along with mixed veggies and …
Pancakes with oats & blueberries… On weekdays, I don’t get to sit down and enjoy a good breakfast. I just scarf down cereal or oatmeal before I go to work, many times I take my breakfast with me and eat at the desk while working. So, on weekends I try to make something good for …
South Indian Coconut chutney with a healthy twist by adding oats. Chutney is a sauce served along with Dosa, Appam, Rice etc. There are different kinds of chutney made with different ingredients and can be made sweet, tangy, spicy etc. One of the popular chutney in South India is Coconut chutney served along with dosa. …
Delicious waffles made with ground oats and all purpose flour… My man loves to have a heavy and delicious brunch on Saturdays and I try my best to make that happen. We both love waffles, who doesn’t??? This time, I added ground oats along with all purpose flour. Turned out great, served along with fresh …
Healthy yet delicious, my favorite spinach and apple smoothie… I’ve been enjoying this smoothie as my on the go breakfast for the past few days. I’m absolutely in love with this smoothie; rich in fiber and nutrients and is an instant energy booster. Not just healthy, it tastes delicious too: my Man finished a glass …