Cooking with Thas – Smart Cooking, Smart Living
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Raw jackfruit & seeds cooked with ground coconut, a Kerala specialty vegetarian dish… This dish is called Puzhukku in Kerala. When it’s jackfruit season, Keralites make many sweet & savory dishes with it. Even the jackfruit seeds are edible, I love the fried jackfruit seeds. Cooked seeds can be also turned into a delicious smoothie …
The best pudding I’ve had in a while, Yum… How Ironic! Yesterday was the first day of Spring and it’s been snowing lightly for the past few days. This year we did get a lot of snow so I enjoyed this winter a lot, now I cannot wait for some greenness, lushness and serenity. Summer, …
Chakka Elayappam is a traditional Kerala snack made with ripe jackfruit (chakka), rice flour, coconut, and jaggery, all wrapped in banana leaves and steamed. It’s a delicious, naturally sweet dish with a fragrant aroma from the banana leaves. Elayappam, the name derived from Malayalam, Ela meaning “leaf” and Appam meaning “snack.” This delicacy …
Crispy, crunchy Jack fruit chips fried by my mom in a different continent, packed well and saw off at the Trivandrum airport, waited in many lines to go through the security clearance in couple of airports, after 24 hours of flying, finally it reached me safe and sound in another continent… I lack words to …