Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Cabbage thoran or stir fry with coconut, vegetarian side dish… This is a traditional South Indian dish that originates from the state of Kerala. It is a stir-fry preparation made with cabbage, coconut, and spices. Thoran is a popular side dish in Kerala cuisine and is typically served with rice and other main dishes. Thoran …
Trivandrum, also known as Thiruvananthapuram, is the capital city of the Indian state of Kerala. Kerala is renowned for its rich culinary traditions, especially its seafood dishes. Trivandrum-style fish curry, also known as Trivandrum meen curry, is a popular and flavorful dish from this region. Trivandrum-style fish curry is typically prepared using a variety of …
Chutney is a condiment that originated in the Indian subcontinent and is widely used in Indian cuisine. It is a versatile accompaniment that adds flavor and zest to a variety of dishes. Chutneys are typically made by grinding or blending various ingredients together to create a thick, flavorful sauce-like consistency. There are numerous types of …
Kerala-style roasted coconut vegetarian curry… Kerala-style roasted coconut vegetarian curry is a popular dish from the southern Indian state of Kerala. This dish is made with roasted coconut and a variety of vegetables, making it a flavorful and healthy meal. Kerala-style cuisine is known for its bold flavors and the use of coconut in many …
Masala dosa with potato filling, sambar, tomato chutney, mint coconut chammanthi & coffee, is truly a South Indian delicacy… Masala dosa is a popular breakfast or brunch dish in South India and is also enjoyed in other parts of the country and around the world. It is a delicious and satisfying meal that is rich …