Cooking with Thas – Smart Cooking, Smart Living
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You cannot stop eating these, so light and airy… Popovers, as the name suggests it pops out of the muffin pan while baking. Since I used gluten free flour it didn’t pop as it’s supposed to be. I guess if you use all purpose flour, it would work just fine. Anyways, it tasted very light …
I am at a loss of words to describe the taste of this dish, it’s yumtastdelicious!!! Ginger chicken is yet another favorite of mine and my hubby’s, well not just us even my sister loves this. I had made this for my sister last year when I had visited her, she loved it so much …
Ukrainian soup and here is the healthy version of borscht… I admire the color of beetroot and the health benefits of this particular veggie as well. I often make beetroot stir fry, beetroot chutney and beetroot juice. However, the thought of making beetroot soup has never hit me before. Ever since I had borscht at …
The title of the cookbook says it all… Being an eat out fanatic, I’ve dined in many restaurants all over the US. Most of the time I try not to go to the same restaurants over and over as I want to try different restaurants and different cuisines. Every time I dine in a restaurant …
Quick fix meal… I love to sprinkle cajun seasonings on my dishes, it enhances the flavor of any dish instantly. I used to make baked cajun tilapia a lot and have posted the recipe for it. Last night for dinner, I had some leftover oyster cabbage noodles that I had made the previous day. Lately, …