Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Turn strawberries into a delicious Kerala style savory dish: Pulissery… Pulissery is one of the popular vegetarian dishes in Kerala, it’s also served along with Sadya. Pulissery is a gravy based dish made by cooking ground coconut and yogurt, both veggies & fruits can be added to the gravy. Pulissery can be made with beetroot, cucumber, …
Kale and Coconut Stir fry or Thoran makes a perfect healthy side dish with rice or roti… Kale is a super green, packed with essential nutrients & vitamins. It has incredible health benefits. Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help prevent various health problems. …
Idiyappam, a popular South Indian breakfast dish cooked in the Instant Pot… 3-minute pressure cooked idiyappam or string hoppers in the Instant Pot. Idiyappam is a popular South Indian & Srilankan breakfast dish. Making Idiyappam from scratch is an art. For making idiyappam, you’ll need idiyappam maker & plates. These are available on Amazon or …
This has been my favorite coconut chutney, perfect with dosa, idli or appam… Many South Indian dishes are served with chutneys especially Dosa & Idlis. Chutney is comfort food with its spicy and tangy taste. There are a few chutneys that can be made without the addition of coconut. However, my favorite is chutneys made …
Chutney made with roasted coconut and tomatoes, perfect for dosa and idli… Every time, I make chutney I tend to add different kinds of ingredients that are found in my refrigerator and pantry. The other day, when I made chutney I roasted coconut along with shallots, dried red chilies, ginger, cumin seeds, etc and added …