Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Wishing everyone a Happy New year! On every Dec 31st, I browse through all the recipes that I’d posted for that year and I cherish all the good memories that I’d in my kitchen. Even though, all the recipes are made and posted with so much enthusiasm, some recipes are very dear to me. Here …
Maqloobeh or Maqluba, a traditional dish of the Arab Levant. You get to enjoy chicken, fried veggies and basmati rice… I’d made this dish a few months ago for Eid. Since then, I’d been debating if I should post this recipe or not. Today, while browsing through the food pictures, I kept looking at this …
Hearty Beef stew made in a pressure cooker… One of the appliances that’s found in most Indian kitchen is pressure cooker. In India, for house warming or for wedding, you will be guaranteed to receive many pressure cookers as gifts. I would say, that’s a very thoughtful gift as it will be put into …
The most delicious Gulab jamuns made with khoya/mawa or solidified milk… Hope everyone had a wonderful Eid al-Adha celebration with family and friends. For me Eid is all about connecting and reconnecting with people. On Eid day, I make sure to call most of my family members and chat with them. Being a huge chatter …
Aromatic and delicious chicken curry with fried onion… Last month, I’d posted the recipe for making Easy chicken biryani, in that recipe fried onion and other spices are added to the chicken and allowed to marinate for a few hours, the marinated chicken was slow cooked in a large pan and then combined with Basmati …