Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Middle Eastern Cuisine
In the world of traditional and prophetic foods, Talbina stands out as a timeless comfort food with deep spiritual and health significance. Mentioned in the Hadith of Prophet Muhammad (peace be upon him), Talbina has been cherished for centuries for its healing properties and nutritional value. But what exactly is Talbina, and why should you …
My current obsession: Pistachio kunafa chocolate bar, insanely delish… The viral Pistachio Kunafa Chocolate Bar originated in Dubai, where it became a sensation due to its unique combination of traditional Middle Eastern flavors with modern chocolate confectionery. The dessert features a filling of pistachio cream and crispy kunafa pastry, encased in a chocolate shell. This …
Baklava cheesecake is an exquisite dessert that marries the creamy, smooth richness of traditional cheesecake with the nutty, and syrupy delight of baklava. This is the ultimate treat for anyone who loves baklava & cheesecake, perfectly marries the best of two beloved desserts from different culinary traditions. It’s a favorite in places that embrace both …
Kousa Mahshi is a traditional Middle Eastern dish, particularly popular in countries like Lebanon, Syria, Jordan, and Palestine. The name “Kousa Mahshi” translates to “stuffed zucchini” in English. It is a dish made by hollowing out zucchinis (also known as courgettes) and stuffing them with a flavorful mixture, typically rice, ground meat (such as lamb …
Moroccan chickpea stew, often known as “Harira,” is a hearty and flavorful dish that’s a staple in Moroccan cuisine. It’s a traditional soup-like stew that’s both nutritious and delicious. While recipes may vary slightly, the base typically includes chickpeas, tomatoes, onions, and a blend of aromatic spices. Making this stew in the Instant Pot is …