Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
All recipes
Dump & Go Instant Pot Chicken Curry, ready in just 10 minutes… This is the easiest & the delicious chicken curry you will be able to make in the Instant Pot. The best part is all you have to do is dump all the ingredients in the stainless steel pot and let the IP pressure …
Refreshing and very fruity mocktail… I named this mocktail Summer zest, made with mixed fruits like mango, strawberry, orange, lime, and mint. Fresh mint leaves picked from my veggie patch added zest to this drink. The addition of ripe mangoes did enhance the taste and orange-lime made it refreshing, with a hint of sweet strawberries. …
Not one scoop, two scoops, but many scoops of homemade mango ice cream you can devour and none is going to stop you… Whenever I get the craving for mango ice cream, I rush to the nearby Indian restaurant. I still don’t understand why is it hard to find mango flavor in most of the …
If you love South Indian breakfast staples, you’ve probably enjoyed the soft, delicate threads of idiyappam, also known as string hoppers. Traditionally made with rice flour, idiyappam is steamed to perfection and served with coconut milk, stew, or curry. But today, I took this classic to the next level by adding a vibrant, flavourful twist—masala …
Kinnathappam or steamed rice cake in a pan, a South Indian specialty dessert… Kinnathappam is a family favorite dessert that’s made during Ramadan, Eid, and on special occasions. My mom makes the best-tasting and melt into the mouth kinnathappam. I don’t make this quite often, but whenever I make it I get the feeling that …