Cooking with Thas – Smart Cooking, Smart Living
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One of the side dishes served in Kerala Sadya… For this year’s Onam Sadya, I ventured into making a few new dishes, one of them being Erissery. With so many variations out there, I particularly enjoyed this version, where roasted ground coconut is blended with red beans and pumpkin. The addition of roasted coconut elevates …
An easy-to-make Kerala veggie stir fry… One of the side dishes that’s commonly served with Kerala unch is a vegetarian stir fry in which any kind of veggies can be added. It can be either thoran or mezhukkupuratti. Only one kind of veggie is added or a combination of veggies is added. Thoran and mezhukkupuratti …
One of the highlights of my Onam Sadya is this absolutely delicious Vada Kootu curry… Finally, I made my Onam Sadya yesterday. Thanks to all my friends on FB who posted the pictures of their Sadya that made me drool and motivated to make my own Sadya. Last week, I made up my mind that …
Healthiest yet the yummiest muffins ever… A muffin that’s made without adding eggs and butter still tastes like the regular muffins is a true winner. Hence, I declare that this blueberry muffin is a true winner in all sense. I am always in search of recipes that are healthy and can be made with simple …
South Indian spicy and tangy curry known as Rasam, this is the most delicious rasam I’ve ever tasted… This is one of the vegetarian dishes commonly found in South India and a must dish for Sadya. This is also served as a soup at some restaurants. However, in South India this is usually served as …