Cooking with Thas – Smart Cooking, Smart Living
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Medjool Dates ice cream, one of the best tasting ice creams and will leave you speechless… The blessed month of Ramadan is around the corner and Muslims around the world are getting ready to fine tune their soul, to seek blessings and forgiveness from the Almighty God and to generously help the needy. In Ramadan, fasting …
Mung bean and cabbage kadhi or mung bean and cabbage in gram flour-yogurt sauce, a healthy and tasty North Indian dish… One of my favorite Rajasthani dishes is Kadhi, in which the gravy is made by combining gram flour and yogurt. To the cooked gravy, veggie fritters or beans or mixed vegetables can be added. …
Beef Masala and Basmati rice combined together into delicious Biryani… When it comes to biryani, I always go with chicken. Bone-in chicken pieces like drumstick or leg-thigh pieces make excellent biryanis. I seldom make mutton or goat biryani as I am not a fan of mutton. I love beef but haven’t tried making biryani with …
Cluster beans or Guar combined with coconut and made into a stir fry, healthy and nutritious vegetarian side dish… Cluster beans are legumes widely grown in India, they are made into thorans or stir fries, added to many vegetarian dishes like Sambar, Avial, Sindhi Kadhi etc etc. In South India, while shopping for Sambar veggies, …
Coconut water and pureed strawberry mixed with lemon soda, refreshing summer drink… Finally, I can say that Spring has started to fade and Summer has started to bloom. After the freezing winter, we enjoy the warm weather to the fullest and want to be outdoors all the time. However, my Man dreads the month of May …