Cooking with Thas – Smart Cooking, Smart Living
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Crispy and soft melt into your mouth Appams… Appam or Laced Rice crepe is a popular breakfast dish in Kerala. Soaked rice and coconut are ground into a smooth batter, allowed to ferment overnight and baking soda is added before making appams. You can also make appam by adding yeast. For making appams, you have …
Hope everyone had a great Day 19 Ramadan… 20th Day Pre Dawn Meal or Suhur Easy Beef Biryani Recipe Day 19- IFTAR MENU Medjool Dates- 4/person Mango Lassi Snack Murthaba- Ground Beef Masala Stuffed in Paratha Soup Easy Chili Soup – Mexican Chili Main Entree Tomato Chicken Cauliflower Rice – Gluten Free– Healthy Dessert Cappuccino …
Ripe mangoes blended with yogurt and milk- healthy and yummy mango lassi. Mango Lassi Print Author: Thasneen Recipe type: Drinks Ingredients Fresh ripe Mango or canned mango pulp- 1 ripe mango diced or ½ cup canned mango pulp Yogurt, not sour- ¼ cup Chilled Milk- 1 cup Sugar- 2 to 3 tbsp Instructions In …
Hope everyone had a great Day 18 Ramadan… 19th Day Pre Dawn Meal or Suhur Chicken Pasta in Carrot Sauce – Carrot Chicken Pasta Day 19- IFTAR MENU Medjool Dates- 4/person Guava Milkshake – Healthy Guava Milkshake Snack Chicken Spring Rolls- Guest Post Soup Butternut Squash and Lentil Soup Main Entree Mixed Vegetable Korma Cumin …
Hope everyone had a great Day 17 Ramadan… 18th Day Pre Dawn Meal or Suhur Asian Style Chicken Orzo – Chicken Orzo Recipe Day 18- IFTAR MENU Medjool Dates- 4/person Chickoo Shake or Sapodilla Shake Snack Chatti Pathiri or Layered Crepes and Chicken made in a pan – Malabar Speciality Soup Easy Oats and Veg …