Cooking with Thas – Smart Cooking, Smart Living
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Matta rice Turnips Thoran- Stir Fry With Coconut, Click Here For Recipe Kale & Red Lentil Stir Fry, Click Here For Recipe Easy Coconut-Thenga Curry, Click Here For Recipe Fried Mackerel- Ayala Add chili powder, turmeric powder, ground black pepper & salt to cleaned whole mackerel, combine well. Fry in coconut oil, flip over & …
If you’re a seafood lover and a fan of biryani, this recipe is for you! Emperor fish, known for its rich, firm, and flavorful flesh, makes the perfect centerpiece for a biryani. This dish combines the aromatic spices of biryani with the delicate yet robust taste of emperor fish. Whether you’re hosting a special dinner …
Spicy & tangy fish curry with vibrant red color… One of Kerala’s beloved non-vegetarian delicacies is undoubtedly fish curry. In Kerala, which comprises 14 districts, the preparation of fish curry varies from one district to another, and it’s worth noting that every household has its unique approach to cooking its own signature fish curry. I’ve …
Whole sea bream marinated & pan-fried, absolutely delish… Hailing from Kerala I love seafood & shellfish. In fact, in Kerala, non-vegetarians enjoy seafood on a daily basis & over there, fishmongers bring catch of the day fish right to the doorstep. In Canada, I cook seafood mostly in Summer, the reason being I can cook …
Finger-licking delicious Malabar-style fish curry… When it comes to the culinary traditions of South India, one cannot overlook the rich and diverse cuisine of the Malabar region. Known for its aromatic spices, bold flavors, and delectable seafood dishes, Malabar cuisine holds a special place in the hearts of food enthusiasts. In this blog post, I’m …