Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Indian Cuisine
Happy Independence day to all Indians… India celebrates its 64th Independence day today. I couldn’t be any happier and feeling so proud to be an Indian. While I was in the kitchen I was struck with the idea of making a tricolor chutney which represents Indian flag. Luckily, I had all the ingredients to make …
A simple dessert at its best… You can have this as a pudding or as a pudding drink, either way it’s going to taste yummlicious. One of the desserts I often had while growing up is milk pudding. It’s the easiest and the simplest dessert ever. Just a couple of ingredients and very less time …
Chicken and Rice Kanji or Porridge is one of my favorite dishes to make during Ramadan… Hope everyone is having a blessed Ramadan. Since it’s summer we are having long fasting hours, here sun sets at 9 pm. For me observing the fast is not a big deal, but as soon as I break the fast …
Goodbye to restaurant style pizzas, I really mean it… I made this pizza last night around 10pm. I had been roaming around with the recipe for making the perfect pizza crust for so long and the thought of topping the pizza crust with ground beef sauce triggered me last night all of a sudden. I …
My mom’s specialty korma and my husband’s favorite… This evening I briefly thought about some of the dishes that I had when I was little. One of the dishes that rang bell in my head was Poached Egg Korma. I have no idea why I haven’t made this dish all these years. Well, I am …