Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Indian Cuisine
Soft and melt-in-your-mouth appams are a popular breakfast dish in Kerala & Srilanka, served with both vegetarian and non-vegetarian curries. Appam, which can be referred to as “laced rice crepes,” goes well with any kind of curries, whether it’s made with chicken, beef, mutton, or vegetable korma. As a kid, my sister loved pouring coconut …
Tapioca stir fry along with spicy tamarind sauce is just irresistible… Tapioca is a staple in South India, boiled tapiocas are served as an evening snack or it can be combined with fish or meat which makes a perfect meal. However, tapioca along with fish curry has been one of the most favorite dishes of …
Puttu gets delicious when stuffed with mussel and squid… Puttu or steamed rice flour is a popular breakfast dish in Kerala. Making puttu is really easy: wet the rice flour and add to the puttu maker along with grated coconut and is steamed for a few minutes. It can be served with literally anything: my …
Tangy and nutty rice, so refreshing… When I have leftover rice, I get creative and try different dishes with rice. This time I added lemon juice and chick peas to the rice along with other ingredients. It was easy to make and tasted very refreshing. This rice along with pickle was purely comforting. Lemon …
Protein rich dish with chicken and chick peas… Sipping hot coffee and cuddled up in the blanket; enjoying one of the coldest days of this season. We are having crazy freezing weather this week, it seems tomorrow is going to be even more worse with -20 C. As long as I can sit at home …