Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
A popular South Indian vegetarian delicacy and one of my favorite veggie curries… I love anything that’s made with roasted coconut. In Kerala, there a lot of curries made with roasted coconut: fish curries, veggie curries etc. In fact, most of the Kerala veggie dishes have coconut added to it. Don’t be surprised as Kerala …
Homemade pickle to add a kick to your meal… Hwz everyone doing? I am having a relaxing weekend and hubby is having a painting weekend, I am assisting him a bit too. Well, it’s not oil painting or glass painting…it’s painting the stairway spindles. They had light wood color and now getting changed to black. We have …
My all-time favorite Indo-Chinese vegetarian dish… Gobi Manchurian is one of the popular Indo-Chinese dishes. It is believed to have been created by the Chinese community living in Kolkata, India, by adapting Chinese cooking techniques and flavors to suit Indian tastes. Over time, Gobi Manchurian has become immensely popular and is now widely available in Indian …
Eggplants, so happy in almond sauce… I adore Indian eggplants, Japanese eggplants, Thai eggplants, Chinese eggplants, Korean eggplants, American eggplants, white eggplants, alright the bottom line I just love eggplants. I’ve gone crazy for almost all eggplant dishes, whether it’s eggplant rice, eggplant roast, grilled eggplant or stuffed eggplants. This morning, I went for my …
Ready in just a matter of minutes but tasted awesomely delicious and the aroma from the basil made the house smell so divine… Basil plucked from my garden and that’s what made this fried rice so special. The first time I tasted basil that was 6 years ago and I disliked it without a second thought. I …