Cooking with Thas – Smart Cooking, Smart Living
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Chocolate Chiffon cake with Mocha filling and frosting made for my husband’s birthday… Last month, my Man turned another year younger and wiser, to celebrate that I made this cake. Every birthday, I bake a special cake for him and he indulges in it with so much happiness and with a wide smile on …
Chicken wings, kerala style- it’s spicy, flavorful and finger licking good… I made these chicken wings specially for my parents, that explains why I ended up making Kerala style chicken wings. Chicken wings are marinated in Indian spices and baked to perfection. They are then stir fried till browned, this is a dry dish and can …
Kerala style King fish curry made with Kodampuli or Gambodge or Malabar Tamarind. I’m enjoying this Summer with my parents and making every moment memorable. The best part is that when I’m back from work, dinner will be ready on the dining table: this happens only if my mom is with me. Today, she made this …
Scallops pan fried in butter and placed on peanut butter sauce, delicious… Scallops in Peanut Butter Sauce Print Prep time 5 mins Cook time 25 mins Total time 30 mins Author: Thasneen Ingredients To pan fry scallops Scallops- 15 Ground pepper- ½ tsp Salt- a few pinches Butter- 3 tbsp To make …
Tea flavored with cardamom, flavorful and aromatic… I’m not a huge fan of tea, I’m a coffee person. However, I do enjoy tea once in a while and I need my tea to be flavored with cardamom. Cardamom tea is my mom’s speciality and she makes this tea quite often and whenever she has guests. Everyone …