Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Chana dal cooked with jaggery & coconut milk, a sweet dish made in the Instant Pot… Pradhaman is a Kerala specialty dessert made with coconut milk & jaggery is used for sweetening this dessert. For making this dessert either mung dal, chana dal, ada or rice pasta can be added. I made this with chana …
Semiya or vermicelli payasam made in the Instant pot… This is a Kerala special payasam or dessert made with vermicelli, milk, and condensed milk. Easy to make yet tastes delicious. This is served as one of the sweet dishes in Sadya. Instant Pot Semiya-Vemicelli Payasam- Kerala payasam- Instant Pot Kerala Sadya Recipes Print Prep …
Mango and coffee in harmony and made into a light, fluffy & feathery mousse… I got thrilled when I found all the ingredients in my refrigerator for making one of the easiest yet delicious dessert: mousse. The next thought I had was what kind of mousse should I make. One of the classic mousse combos …
Not one scoop, two scoops, but many scoops of homemade mango ice cream you can devour and none is going to stop you… Whenever I get the craving for mango ice cream, I rush to the nearby Indian restaurant. I still don’t understand why is it hard to find mango flavor in most of the …
Kinnathappam or steamed rice cake in a pan, a South Indian specialty dessert… Kinnathappam is a family favorite dessert that’s made during Ramadan, Eid, and on special occasions. My mom makes the best-tasting and melt into the mouth kinnathappam. I don’t make this quite often, but whenever I make it I get the feeling that …