Smart Upgrades for Your Home, Car, and Kitchen.
Kinnathappam or steamed rice cake in a pan, a South Indian specialty dessert… Kinnathappam is a family favorite dessert that’s made during Ramadan, Eid, and on special occasions. My mom makes the best-tasting and melt into the mouth kinnathappam. I don’t make this quite often, but whenever I make it I get the feeling that …
Ramadan is a time of reflection, devotion, and togetherness. For my family, it’s also a time for cherished culinary traditions. One dish that my mom makes regularly during Ramadan is Nombu Kanji, a comforting and nourishing porridge that we enjoy for Iftar. This kanji is light yet filling, soothing the stomach after a long day …
15 Minute Instant Pot Quinoa Khichdi or Porridge… This has turned into my favorite dish with quinoa. Healthy, nutritious and filling khichdi or porridge. Khichdi or Khichadi is a rice & lentil based dish, quite popular in India. Authentic khichdi is made out of rice and lentils. I’ve replaced rice with quinoa, turned out awesome. …
Idiyappam, a popular South Indian breakfast dish cooked in the Instant Pot… 3-minute pressure cooked idiyappam or string hoppers in the Instant Pot. Idiyappam is a popular South Indian & Srilankan breakfast dish. Making Idiyappam from scratch is an art. For making idiyappam, you’ll need idiyappam maker & plates. These are available on Amazon or …
This has been my favorite coconut chutney, perfect with dosa, idli or appam… Many South Indian dishes are served with chutneys especially Dosa & Idlis. Chutney is comfort food with its spicy and tangy taste. There are a few chutneys that can be made without the addition of coconut. However, my favorite is chutneys made …