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Murukku is a South Indian crunchy snack, by adding beetroot puree it got colorful and tasted great… Diwali is around the corner and my FB news feed has been bombarded with pictures of Diwali snacks posted by my fellow food bloggers, celebrity Indian chefs and other food enthusiasts. IĀ love all kinds of Indian sweets and …
Homemade strawberry sauce, it’s easy to make and tastes yummy… I cannot resist strawberries, they are very dear to me. I fall for anything with a hint of strawberries in it. And,Ā I always have strawberries stored in my refrigerator. A bowl of strawberries when placed as a centrepiece enhances the whole dining table setting. Who …
Protein rich chicken and red lentil curry… While making a healthy chicken curry, I like to add either veggies or lentils which will also make it a nutritious dish. I always have a soft corner for chick peas and red lentils, I tend to add them to most of my non-veg and veg dishes. One …
Chicken stuffed semolina (rava) puttu or steamed semolina… Puttu or steamed rice cake is a South Indian delicacy served for breakfast along with either sweet or savoury curries. Traditionally, puttu is made with wetted rice flour, but these days I’m seeing puttu being made with other ingredients like oats, semolina, wheat flour, ragi or millet …
Ā The most deliciousĀ Gulab jamuns made with khoya/mawa or solidified milk… Hope everyone had a wonderful Eid al-Adha celebration with family and friends. For me Eid is all about connecting and reconnecting with people. On Eid day, I make sure to call most of my family members and chat with them. Being a huge chatter …