Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Nawabi Semai is a traditional Indian dessert that originated in Lucknow, a city in the northern Indian state of Uttar Pradesh. It is a rich and flavorful dessert that is typically served during special occasions such as weddings, festivals, and other celebrations. This dessert is layered with thin vermicelli, that is roasted in ghee or …
Marble cupcakes, you’ll get to enjoy both vanilla & chocolate flavor… Marble cupcakes are a type of cupcake that features a swirl of two different flavors of cake batter, typically vanilla and chocolate. The cupcakes are made by mixing the two batters separately, then spooning them into cupcake liners and swirling them together with a …
Soft fluffy & creamy swiss rolls with fruity strawberry filling… Swiss Jelly Roll, also known as Swiss Roll, is a type of cake that is made with a light sponge cake rolled around a filling, usually jelly or cream. The cake is typically baked in a jelly roll pan and then rolled up while still …
Delicious South Indian dessert, sweet Pongal with jaggery… Sweet Pongal is a traditional South Indian dessert made with very simple ingredients like rice & moong dal, sweetened with jaggery & topped with ghee roasted cashew nuts & raisins. This is made during festivals like Pongal- the Indian harvest festival. If a dish has rice, lentils …
Rich, moist & decadent chocolate lava cake made effortlessly in the Instant Pot… With just 6 simple ingredients, this scrumptious cake will be ready in less than 15 minutes. I’ve pressure cooked the chocolate lava cake in the Instant Pot, turned out perfect. All we have to do is combine all the ingredients & pressure …