Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Tender Coconut Pudding, an authentic Kerala dessert… One of the desserts I had been wanting to try for the past 5 years was tender coconut pudding. For making this I needed fresh tender coconut, which was not available in the US. However, in kerala tender coconut is found in abundance. Tender coconut water has several …
I tricked my brain and made a healthy breakfast from scratch in the morning in less than 15 minutes… My hubby was surprised to see steaming hot breakfast made from scratch and beautifully served on the table. I’ve mentioned before that I always depend on cereal, whole grain bread, fruits, or instant oats for breakfast. …
A simple and humble dish that has been reigning over the taste buds of all the Keralities for centuries… Chammanthi (in malayalam) is a side dish made in less than 5 minutes by grinding grated coconut along with other ingredients. This is one of the popular side dishes in Kerala cuisine. I don’t know to which category …
Snowballs reminded me of kerala’s all time famous breakfast: Puttu. It’s white everywhere. For me, there is nothing more refreshing than waking up to the view of snow-draped land. It snowed continuously for the last 3 days and had the whitish Christmas as anticipated. Snow is one of the things which wakes up the kid …
Sadya is not the name of one dish, it’s a grant feast involving many vegetarian dishes served on a banana leaf. It is the popular vegetarian meal of Kerala served during festivals and special occasions. Having born and brought up in Kerala aka God’s Own Country, I had the opportunity to taste most of …