Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
A savory cake: it’s spongy, it’s extremely soft and it’s delicious; a popular Gujarati snack… How did the thought of making dhokla hit me??? Last weekend, I’d watched Hum dil de chuke sanam hindi movie, one of the sensational movies of Aishwarya Rai and Salman Khan. That movie was released in 1999, it was a …
Anything when cooked in roasted coconut gravy tastes spectacular… Having brought up in Kerala must have been the reason for my obsession with roasted coconut curries. In Kerala, we use a lot of coconut on daily basis and most of the dishes call either for grated coconut or coconut paste, or coconut milk. And we …
One of my favorite ways to make cabbage, is stir-fried with scrambled eggs… I only make a few dishes with cabbage: Kerala-style thoran or stir fry with coconut, add grated cabbage to noodles and this cabbage with scrambled eggs, I like to flavor up the bland cabbage by adding eggs to it. This is one …
Refreshing on a hot day… After a couple of days of severe cold and sinus I am back to life today. I had been sipping hot water, hot herbal tea and hot soups for the past two days, it did make me feel better. However, today I wanted something cold that can refresh my throat …
Dates crepes filled with chocolate frosting and nuts, a perfectly delicious breakfast… What kind of dates did I use to make these crepes??? Medjool Dates! Medjool dates are known as the “King of dates” because of their large size and exquisite taste. They are also hard to grow and thus rare. There are typically three …
