French Instant Pot Dump & Go Instant Pot Recipes

Instant Pot French Ratatouille – 2 Minute Dump & Go Recipe

Ratatouille is a classic French dish that’s known for its vibrant colors and flavors. It’s a vegetable stew that typically includes ingredients like tomatoes, zucchini, eggplant, bell peppers, onions, garlic, and herbs like thyme, basil, and oregano.

Ratatouille is versatile and can be served hot or cold. It can be a main dish on its own, served with crusty bread or rice, or used as a side dish or topping for other meals. Its use of fresh, seasonal vegetables makes it a popular and healthy choice, and it’s celebrated for its rustic simplicity and delicious taste.

In the Instant Pot, all the vegetables & spices are dumped into the stainless steel pot & pressure-cooked for just 2 minutes.

Instant Pot French Ratatouille - Dump & Go Recipe
Prep time
Cook time
Total time
Recipe type: Main
Cuisine: French
Serves: 4 people
  • Onion, chopped- 1
  • Zucchini, diced- 2
  • Egg plant, diced- 1
  • Green pepper, diced- 1
  • Red pepper, diced- 1
  • Tomatoes, chopped- 2
  • Garlic, chopped- 3 cloves
  • Ground black pepper- ½ tsp
  • Salt- 1 tsp
  • Parsley- 2 tbsp
  • Thyme- 1 tbsp
  • Basil- 2 tbsp
  • Dried bay leaves- 2
  1. To the stainless steel pot, add all the veggies & herbs, combine well.
  2. Close the pot with the lid.
  3. Select pressure cook setting, set the time to 2 minutes at high pressure.
  4. After pressure cooking, do a quick pressure release.
  5. Open the lid.
  6. Serve in a bowl & enjoy with toasted bread.



Thas is the author of Cooking with Thas, a popular food blog with recipes from Indian, American and Fusion Cuisines. She has been blogging since 2009 and been featured in several magazines. Read more...