Cooking with Thas – Smart Cooking, Smart Living
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American Pot Roast is a quintessential comfort food that embodies the hearty and wholesome flavors of traditional American cuisine. This dish has a succulent cut of beef roast, typically a chuck roast, which is seasoned to perfection. Cooking the pot roast in the Instant Pot transforms the beef into tender, melt-in-your-mouth perfection. The beef roast …
Malaysian rendang, a rich and aromatic coconut curry dish that’s a favorite in Malaysian cuisine. It’s packed with flavorful spices and tender chicken. A spice paste has to be made from a mixture of lemongrass, ginger, garlic, shallots, chilies, and a variety of spices such as cinnamon, star anise, cloves, and turmeric. This spice paste, …
Thai red curry chicken is a popular and flavorful dish in Thai cuisine. It’s made with chicken, vegetables, and a red curry paste that’s rich in flavor and spice. The dish often includes ingredients like coconut milk, red curry paste, chicken (or sometimes other proteins like shrimp or tofu), bell peppers, and kaffir lime leaves. …
Butter chicken is a popular Indian dish. It’s a creamy, mildly spiced curry dish made with chicken cooked in a rich tomato-based sauce. This is one dish that is found on the menu of all Indian restaurants. Making Butter chicken in the Instant Pot is so easy, all we have to do is dump …
Ratatouille is a classic French dish that’s known for its vibrant colors and flavors. It’s a vegetable stew that typically includes ingredients like tomatoes, zucchini, eggplant, bell peppers, onions, garlic, and herbs like thyme, basil, and oregano. Ratatouille is versatile and can be served hot or cold. It can be a main dish on its …