Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
This is my favorite way of making potatoes, aromatic and roasted to perfection… Can I say this is the hottest Summer I’ve experienced in the past 6 years? It’s so so so hot. But I love how I can go out wearing flip flops, ride my bike, roaming around not wrapped up, grilling, dine on …
Any salad haters out there??? This is for you guys… I get frequent requests from my man to make potato salad as obviously, he’s a die-hard fan of it. The first time I had tasted potato salad was at a country-style restaurant, it didn’t excite me that much. However, after having the salad a few …
New addition to my pantry, buckwheat flour… If you haven’t heard of buckwheat then you might be thinking how can buckwheat be gluten free. I had the same thought too when I first heard the name buckwheat. Well, the name is quite misleading and is ironic as it doesn’t have wheat and is completely gluten …
Shrimp potato in coconut gravy, finger-licking delish… In Kerala, curries made with roasted coconut are quite popular especially fish curries. There are 2 common types of fish curries, one made with roasted coconut gravy and the other without roasting the coconut. My mom makes both types of curries, but we all preferred the one …
Potato Masala: spread over dosa or serve with poori, both are phenomenal combinations… Since my last post was about egg dosa, I felt that this post should be about making potato masala. Luckily, I had the pictures of potato masala in my picasa album. Yet another popular way of serving dosa in South India is …