Cooking with Thas – Smart Cooking, Smart Living
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Mezhupuratti is a traditional Kerala dish. The term “mezhukkupuratti” roughly translates to “stir-fry” or “sautéed” in Malayalam. The dish is known for its simplicity and emphasis on natural flavors. Mezhupuratti is typically made using a variety of vegetables such as beans (often long beans, French beans, or cluster beans), carrots, raw bananas, yams, or …
Eat healthy Stay healthy… Easy lunch or dinner recipes that can be whipped up in just 30 minutes. On weekdays, I make quick-fix meals for lunch & dinner. Quick fix doesn’t mean it has to be unhealthy & greasy. You can whip up healthy & delicious dishes in just 30 minutes. Here are the dishes …
Green beans stir fried along with shallots and some seasonings, makes a perfect side dish… These are freshly picked green beans from my garden. The joy of picking veggies from my veggie garden and cooking with them is just pure bliss! I made a simple stir fry by cooking green beans with shallots and some Indian spices. …
Hearty ground chicken and couscous soup, it’s more like chili soup, perfect on a cold winter day… As winter arrives, I make more soups and a bowl of any warm soup would make me feel cozy. Every time I make soup, I tend to add different ingredients, spices, veggies etc. I just can’t resist that …
Fresh green beans picked from my garden, turned them into poriyal by stir frying with coconut; simple yet comforting veggie side dish… Cooking with the freshly picked veggies is beyond amazing and the food tastes even more delicious. This year, I sowed some dried beans in my veggie bed, I got excited seeing the seedlings …