Cooking with Thas – Smart Cooking, Smart Living
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Kerala, Indian Cuisine, South Indian Cuisine, Indian Recipes, Kerala Recipes
Turn strawberries into a delicious Kerala style savory dish: Pulissery… Pulissery is one of the popular vegetarian dishes in Kerala, it’s also served along with Sadya. Pulissery is a gravy based dish made by cooking ground coconut and yogurt, both veggies & fruits can be added to the gravy. Pulissery can be made with beetroot, cucumber, …
A crispy snack with cabbage and it’s gluten-free… Food has always been a way for me to connect with my roots, memories, and family. Many a time, nostalgia is a key ingredient for me while cooking. This cabbage pakoda and sulaimani took me down memory lane. On a rainy day, I crave crispy fried snacks …
Kale and Coconut Stir fry or Thoran makes a perfect healthy side dish with rice or roti… Kale is a super green, packed with essential nutrients & vitamins. It has incredible health benefits. Kale contains fiber, antioxidants, calcium, vitamins C and K, iron, and a wide range of other nutrients that can help prevent various health problems. …
Make colorful idiyappams or string hoppers, by adding spices to the dough… Idiyappam or string hopper is a popular South Indian & Srilankan breakfast dish made with rice dough. Idiyappam making is an interesting and fun process, please watch the below video for making the perfect idiyappams. How to make Idiyappam, detailed cooking video How …
Kinnathappam or steamed rice cake in a pan, a South Indian specialty dessert… Kinnathappam is a family favorite dessert that’s made during Ramadan, Eid, and on special occasions. My mom makes the best-tasting and melt into the mouth kinnathappam. I don’t make this quite often, but whenever I make it I get the feeling that …