Cooking with Thas – Wholesome Homemade Recipes
A visual guide to effortless cooking
Sadya is not the name of one dish, it’s a grant feast involving many vegetarian dishes served on a banana leaf. It is the popular vegetarian meal of Kerala served during festivals and special occasions. Having born and brought up in Kerala aka God’s Own Country, I had the opportunity to taste most of …
When button mushrooms got glazed.. Lately, whenever I get a chance to cook, I have been quick fixing everything, from appetizers to desserts. It’s not that I have lost my passion for cooking, it’s just I have moved to a different state and in the process of settling down. It’s hard to move out of …
Yesterday, I slacked off on almost everything, I felt super lazy to even look at the kitchen, let alone cooking. This is not an unusual feeling for me, because as much as enthusiasm I show in cooking on certain days, that much slackness I show on certain other days. So last day was such a …
Most of the meat appetizers are served along with a dipping sauce or some kind of sides. Most of the time, tomato ketchup acts as the dipping sauce. I love to have my meat cutlets and other meat appetizers with tomato ketchup. At times I make an easy salad as the side dish. Quick Salad: …
Being a hard-core non-veg, my freezer is always stacked with meat and other meat products. Surprisingly, today I found my refrigerator to be empty; there was neither any meat nor any veggies. And I really wanted to make something fried. Finally, my eyes caught on a can of chickpeas sitting at the corner on the …