Cooking with Thas – Smart Cooking, Smart Living
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Puff pastry with sweet coconut and egg filling, delicious… I never had the nerve to make puff pastries dough from scratch . So I always go with the easy way of getting it from the frozen isle of a food store. I love to have puff pastry almost every day, but when I look at the …
Yesterday, I slacked off on almost everything, I felt super lazy to even look at the kitchen, let alone cooking. This is not an unusual feeling for me, because as much as enthusiasm I show in cooking on certain days, that much slackness I show on certain other days. So last day was such a …
Easy to make oats cookies, tastes delicious and crunchy… I have been making a lot of fried snacks lately, and I really wanted to take a break from all the fried goodness. While thinking of baked snacks, I thought of the cookie one of my friends had shared with me. Even now I remember how …
Most of the meat appetizers are served along with a dipping sauce or some kind of sides. Most of the time, tomato ketchup acts as the dipping sauce. I love to have my meat cutlets and other meat appetizers with tomato ketchup. At times I make an easy salad as the side dish. Quick Salad: …
Poori is a famous Indian bread; served for breakfast with veg or non-veg curries. The other day, I made poori in a real fancy way. I had beef that day, so made beef masala and then stuffed the beef masala into the poori and fried it. Doesn’t it sound fancy? It came out pretty good …