Cooking with Thas – Smart Cooking, Smart Living
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Lasagna topped with hearty and flavorful Mexican Chili, delicious one pot meal… I love Mexican chili soup and I love lasagna, so I thought of combining these two together. I would say the best thought I’ve ever had, it was extremely and absolutely delicious. Chili soup which is loaded with ground beef, peppers, black beans …
Shallow fried fish submerged in creamy coconut and tomato gravy, absolutely delicious… Every time I cook with fish, I try to make it differently. I’ve already shared the recipe for making so many different kind of fish curries. Fish is a staple food for non-vegetarians in Kerala. My family being a hard core non-vegetarians, either …
Refreshing and tasty Strawberry lassi or strawberry and yogurt smoothie… Weather is getting warmer, flowers are blooming, Mother nature is dressing up in its gorgeous green attire, birds are chirping away and the people are having fun outdoors. Finally, Summer has arrived! We are enjoying a relaxing weekend at home. After lunch, I needed something to …
Refreshing and aromatic cilantro and mint rice… After the Victoria long weekend, going back to the grind was a bit difficult. Glad that this week is short and it’s already Thursday. We had some guests over, so I cooked some dishes for them, roamed around the city and had a fun filled long weekend. Before …
Oats Idli or steamed oats cake, by adding oats idlis got a healthy makeover… One of the popular South Indian breakfasts is Idli. Traditionally, the idli batter is made by grinding soaked rice and urad dal which is then allowed to ferment overnight, the batter is then poured onto idli molds and is steam …