Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Fried bitter gourd in ground coconut & yogurt… This is a Kerala vegetarian dish, one of the side dishes served in Sadya. There are a few Kerala vegetarian dishes that call for ground coconut & yogurt like Pulissery, Kichadi & Pachadi. For making these dishes a variety of vegetables can be added like bitter gourd, …
Healthy & nutritious avocado paratha… Avocado paratha is a delicious and nutritious Indian flatbread made with the addition of ripe avocado to the dough. Paratha is a popular unleavened flatbread in Indian cuisine, and it is typically made with whole wheat flour. The incorporation of avocados not only adds a unique flavor and creamy texture …
Ragi puttu is a popular South Indian dish made from finger millet flour, known as ragi flour. It is a nutritious and gluten-free dish that is commonly consumed for breakfast. Ragi, or finger millet, is a whole grain that is rich in protein & nutrients such as calcium, iron, and fiber, making it a healthy …
Healthy, comforting & delicious Kerala lunch… Kerala matta rice Squid- Kanava Roast, Click For Recipe Tapioca-Kappa Puzhukku, With Ground Coconut, Click For Recipe Green Beans Poriyal, Stir Fry With Coconut, Click Here Recipe Eggplant Cooked With Roasted Coconut Gravy, Click For Recipe Comforting Yogurt- Moru Curry, Click Here For Recipe Mango Pickle More Kerala style …
A comforting yogurt curry to enjoy with rice… In Kerala cuisine, one of the easiest & comforting vegetarian curries prepared is yogurt or moru curry served with Kerala matta rice. This curry is prepared regularly in some Kerala households & served for lunch. In this dish, ground coconut is not added. If ground coconut is …