Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Ramadan speciality drink that’s served warm or chilled… As I have mentioned before that during Ramadan I like dishes that are more liquid in nature, for that reason I love rice porridge or kanji. It’s easier to digest and it’s more healthy. Yet another dish that’s made in my family is a drink made with …
Delicious fruit and nuts upma… Upma or uppuma is a very common breakfast dish in South India. However, this dish was not common in my family, very rarely this was made in my home. The main ingredient in this dish is semolina which is dry roasted and combined with either veggies/meat and cooked by pouring …
Delicious waffles that can be made in just a matter of minutes and can be enjoyed at any time… I didn’t have any idea to make waffles this morning, in fact I didn’t even have any clue about what to make for breakfast. It’s not breakfast, it was brunch to be precise. I was about …
Soft yet crispy and yummy waffless… Finally, I made waffles. Yes, I did it. It had been more than a month since my man had made a request for waffles. It seems he got a sudden craving for it, he even rushed to a store and bought the waffle maker. When he sensed that it’s …
One of the popular Kerala breakfasts… Rekindling old memories! Puttu or steamed rice flour, payar or mung bean stir fry, and pappadam or lentil wafers: the sight of these dishes together in a plate itself will make any Keralites drool. This has been a breakfast delicacy of Kerala for so many centuries and is still …