This is a guest post submitted by Nisha.
Yellow pumpkin halwa
Prep time
Cook time
Total time
Delicious Dessert
Author: nishas
Recipe type: Dessert
Cuisine: Indian
Serves: 2
Ingredients
- Yellow pumpkin(Grated)-2½ cup(approx)
- Sugar-1/3 cup+1 tsp(add more/less as per your taste)
- Milk-1/3 cup
- Khoya-2 Tbsp
- Ghee-2 Tbsp
- Cardamon powder-1/8 th tsp
- Saffron(opt)for decorating
- Cahews/Sliced Almonds/Pistachios-1 Tbsp
Instructions
- Add the grated pumpkin to a pan and stir it until the moisture evaporates.You can identify it by a slight change in colour.Then add ghee to it and stir them again for 5 minutes.
- Finally add the milk,khoya and sugar and stir them well and let the milk gets absorbed.Once the Halwa is dry,cool them and serve with garnished nuts.Enjoy!!
Add the grated pumpkin to a pan and stir it until the moisture evaporates.You can identify it by a slight change in colour.Then add ghee to it and stir them again for 5 minutes.
Finally add the milk,khoya and sugar and stir them well and let the milk gets absorbed.Once the Halwa is dry,cool them and serve with garnished nuts.Enjoy!!
You can read more of Nisha's recipes at her blog: My Food Express