Cooking with Thas – Smart Cooking, Smart Living
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Fish in coconut milk, one of my favorite Kerala style fish dishes… I had a great day yesterday, I gracefully entered into my 30’s. Honestly, I don’t feel depressed nor frustrated to hit the big 3-oh, instead I feel excited and blessed to have lived in this beautiful world surrounded by wonderful people and great …
Mildly flavored yet a remarkable dish… Before I start cooking, I always peek into my refrigerator and pantry, most of the times I go with the ingredients available at that time and try to season it, combine it and cook it. The other day, I had butternut squash and spinach in my refrigerator, quinoa in …
4 basic ingredients + 15 minutes=healthy and yummy tomato soup… I repeat, you don’t have to have over the top ingredients or recipes to make something delicious. From my experience, it’s not hard at all to whip up a tasty dish using simple ingredients and in less time. During my last grocery shopping, I had …
Vegetarian enchiladas tastes as good as non-veggie version… Last night, we dined at our favorite Mexican restaurant “Under the Volcano”. I love Mexican food and have dined at many Mexican restaurants before, for some reason I didn’t find any of them up to the mark. After dining at Under the Volcano, I finally have a …
Freezing cold weather=hot soup… Last weekend, I had spend a few hours digging deep into my closet for sweaters and winter jackets which I had buried last year. As summer arrives I bury it deep and as winter comes I dig deep searching for it, sigh. Well, I am still a snow freak, so I …