Cooking with Thas – Smart Cooking, Smart Living
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A popular South Indian vegetarian delicacy and one of my favorite veggie curries… I love anything that’s made with roasted coconut. In Kerala, there a lot of curries made with roasted coconut: fish curries, veggie curries etc. In fact, most of the Kerala veggie dishes have coconut added to it. Don’t be surprised as Kerala …
A healthy Parfait for breakfast… This is my latest favorite breakfast. It’s easy to make, tastes delicious and is healthy, what more do I need? If you are looking for a healthy and easy breakfast recipe, here is one that you’ll be tempted to make this every day. The word parfait is a French …
Easiest dessert I’ve ever made and tasted nothing less than delicious… It was one hot Monday, I am glad this day is getting over…Here is a super easy summer dessert that I whipped in less than a minute. My motto for cooking has always been “keep it simple and keep if fresh”. I always try …
Homemade pickle to add a kick to your meal… Hwz everyone doing? I am having a relaxing weekend and hubby is having a painting weekend, I am assisting him a bit too. Well, it’s not oil painting or glass painting…it’s painting the stairway spindles. They had light wood color and now getting changed to black. We have …
My all-time favorite Indo-Chinese vegetarian dish… Gobi Manchurian is one of the popular Indo-Chinese dishes. It is believed to have been created by the Chinese community living in Kolkata, India, by adapting Chinese cooking techniques and flavors to suit Indian tastes. Over time, Gobi Manchurian has become immensely popular and is now widely available in Indian …