Cooking with Thas – Smart Cooking, Smart Living
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Scallops pan fried in butter and placed on peanut butter sauce, delicious… Scallops in Peanut Butter Sauce Print Prep time 5 mins Cook time 25 mins Total time 30 mins Author: Thasneen Ingredients To pan fry scallops Scallops- 15 Ground pepper- ½ tsp Salt- a few pinches Butter- 3 tbsp To make …
Tea flavored with cardamom, flavorful and aromatic… I’m not a huge fan of tea, I’m a coffee person. However, I do enjoy tea once in a while and I need my tea to be flavored with cardamom. Cardamom tea is my mom’s speciality and she makes this tea quite often and whenever she has guests. Everyone …
Crispy Kale fritters or pakoras, perfect as an evening snack with a cup of cardamom tea… Kale has been one of my staple greens, I add them to my salads, curries, smoothies, couscous, Kerala style thoran or kale stir fry with grated coconut, scrambled eggs etc etc…The other day, I made fritters or pakoras out of …
Easiest Sponge cake recipe that can be made effortlessly… For Eid, I made Sponge cake topped with strawberry mousse, it was Yum. Making sponge cake is the easiest and can be made with basic ingredients. The main ingredient is egg, beaten till fluffy along with sugar and flour is added and folded until well incorporated. …
Hope everyone had a great Day 29 Ramadan… 30th Day Pre Dawn Meal or Suhur Easy Chicken Biryani Recipe Day 30- IFTAR MENU Medjool Dates- 4/person Cucumber Milkshake – Refreshing Milkshake Snack Shami Kebab or Ground beef Patties Soup Shrimp Bisque Main Entree Ground Beef Korma This curry can be served with Appam (Laced Rice Crepes), …