Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Perfect as evening snacks… Rice flakes or flattened rice (“Poha” in Hindi and “Aval” in Malayalam) are often used to make snacks, sometimes a quick meal can be whipped up on lazy days, they are also found in some rice cereals. In Kerala, wet rice flakes (Aval Nanachathu) combined with grated coconut, jaggery/sugar is quite …
Make these healthy sesame flax seeds bars and munch as much as you want… I haven’t come across anyone who dislikes munching. If we can make something really healthy to munch on wouldn’t that be the best snack ever? I love to munch especially at mid night during weekends. If it’s something unhealthy, I have …
A simple and humble snack when munched makes me feel content and homely… There are literally hundreds of snacks that are just dear to Kerala. In most of the homes (well in the olden days I must say) different types of snacks were made from scratch and are stored for a long time, so that …
It’s hard to stop munching these crunchy fritters… This is the first time I made fritters out of okra. Fried okra in yogurt (Pachadi, a kerala side dish) is one of my favorite side dishes. Other than this I often make stir fries using okra. I don’t like to buy frozen okras, I need the …
Presenting a popular evening snack of my hometown, Kerala… Pazham pori with a cup of hot cardamom tea, even the thought of this makes me nostalgic and cozy. Pazham pori (in malayalam) or Plantain fritter is one of the most famous evening snacks in Kerala. It’s one of the simplest and the humblest snacks as …