Cooking with Thas – Smart Cooking, Smart Living
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Tomato curry, perfect vegetarian side dish… Tomato curry is a versatile dish that can be enjoyed with various accompaniments like rice, naan bread, roti, or chapati. It can be made with or without meat, making it suitable for vegetarians and non-vegetarians alike. The other day when I made the Malabar-style fish curry, first had to …
Ambur Biryani is a popular and flavorful meat & rice dish that originated in the town of Ambur in the Tirupattur district of Tamil Nadu, India. It’s a spicy biryani, red chili paste is added to impart the heat. Ambur Biryani is primarily a meat-based dish, made with either chicken or mutton. The rice …
Cabbage thoran or stir fry with coconut, vegetarian side dish… This is a traditional South Indian dish that originates from the state of Kerala. It is a stir-fry preparation made with cabbage, coconut, and spices. Thoran is a popular side dish in Kerala cuisine and is typically served with rice and other main dishes. Thoran …
Hey there, adventure seekers! Get ready to dive into the ultimate camping experience in a Tesla Model Y! We’re about to show you how this sleek machine becomes your ticket to outdoor bliss. From setting up a custom bed frame to cooking mouthwatering meals, and even exploring the great outdoors on bikes – we’ve got …
Finger-licking delicious Malabar-style fish curry… When it comes to the culinary traditions of South India, one cannot overlook the rich and diverse cuisine of the Malabar region. Known for its aromatic spices, bold flavors, and delectable seafood dishes, Malabar cuisine holds a special place in the hearts of food enthusiasts. In this blog post, I’m …