Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
When it comes to vibrant, healthy, and flavourful dishes, Middle Eastern salads never disappoint. Recently, I prepared a refreshing Middle Eastern salad featuring a pomegranate molasses dressing that elevated it to the next level. The combination of fresh vegetables, chicken, crunchy textures, and a tangy-sweet dressing made it the perfect dish to savour and share. …
Indian cooking can seem complex for beginners, but with the right spices and techniques, anyone can create vibrant, aromatic dishes. Here’s a breakdown of the essential spices and techniques that form the backbone of Indian cuisine, perfect for those new to this flavourful world. The Foundation: Essential Indian Spices Cumin (Jeera) – Earthy and aromatic, …
Finger licking delicious Mughalai style chicken curry with cashew nuts & poppy seeds… Mughlai chicken curry is typically rich and creamy, often using ingredients like yogurt, cream, and ground nuts (such as almonds or cashews) to create a thick, luscious sauce. The dish features a blend of aromatic spices including cumin, coriander, garam masala, cardamom, …
On a rainy day, munching on these homemade crispy Kerala mixture… When it rains, I feel nostalgic and start craving the snacks I loved as a child. This time, I was yearning for Kerala mixture. While I could have simply bought some from the nearby Indian store, I find the store-bought mixture unappealing and unhealthy …
Hands down, lip smackingly delicious Kerala vegetarian dish… If you ask any Keralite about their favorite Sadya dish, the likely answer would be ripe mango or Mambazha puliserry. It’s a sweet and tangy yogurt based curry made with ripe mangoes and spiced with a blend of ground coconut and aromatic tempering. This is one of …