Smart Upgrades for Your Home, Car, and Kitchen.
When it comes to healthy eating, especially for diabetics, finding recipes that are both nutritious and delicious can be a challenge. Enter the Moong Bean-Urad Dal Dosa—a two-ingredient wonder that’s not only easy to make but also incredibly good for you. This dosa is a fantastic alternative to the traditional rice and urad dal dosa, …
Idli is a traditional South Indian fermented & steamed rice cake that is popular across India and other parts of the world where Indian cuisine is enjoyed… Idli is made from a fermented batter consisting of rice and urad dal (black gram). The batter is steamed in special molds to create small, fluffy, and round …
Rich, creamy & delicious dish with tapioca… Tapioca is a staple food in Kerala, a variety of delicious dishes can be prepared with kappa or tapioca. Paal kappa or tapioca cooked in coconut milk has been a trending recipe, this dish got popular for its simplicity and comforting flavours. This is a very easy recipe …
An easy to make vegetarian curry… For Kerala lunch, usually a simple curry will be served along with fish curry & vegetarian side dishes. That simple curry is prepared with either ground coconut or yogurt. This is a yogurt curry with cooked bottle gourd added to it. It’s a simple & comforting vegetarian dish, enjoy …
Hands down, lip smackingly delicious Kerala vegetarian dish… If you ask any Keralite about their favorite Sadya dish, the likely answer would be ripe mango or Mambazha puliserry. It’s a sweet and tangy yogurt based curry made with ripe mangoes and spiced with a blend of ground coconut and aromatic tempering. This is one of …