Cooking with Thas – Smart Cooking, Smart Living
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Sambar, a beloved vegetarian curry from South India, is a staple in many homes and an essential part of Sadya, a traditional Kerala feast. It’s typically enjoyed as the second course, paired with Kerala matta rice. In this post, I’m sharing a quick and easy recipe for making Sambar in the Instant Pot, which …
Kerala style Parippu or lentil curry made in the Instant Pot, this is one of the curries served in Sadya. This Onam, I made all the dishes in the Instant Pot, sharing the recipe for making Parippu or Mung dal curry. Cooking Video Instant Pot Parippu Curry- Lentil Curry- Instant Pot Kerala Sadya …
A delicious vegetarian korma with cauliflower made in the Instant Pot… In less than 10 minutes this delicious korma will be ready. Pressure cooked the cauliflower florets along with the spices in the Instant pot for 3 minutes, after that added spinach leaves and coconut milk. Cooked in saute setting till the gravy thickened. Had …
Zucchini harvested from my garden turned into Zoodles… I had the joy of harvesting Zucchini from my veggie patch. One of the zucchinis I turned into Zucchini bread and the other one got a zoodles makeover. Zoodles is basically zucchini noodles, made using the spiralizer. I also harvested basil leaves from my herb garden. Hence, …
Al Faham chicken, a popular Middle Eastern or Arabian grilled chicken… This Arabian grilled chicken is quite popular in India as well. My niece introduced me to this. Up until last week I had no clue what Al Faham chicken was. The other day while video chatting with my niece, she was enjoying this chicken. …