Cooking with Thas – Smart Cooking, Smart Living
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Chicken balls baked with spinach and stir fried with aromatic herbs… I got bored of cooking with chicken breasts, I cannot deny the fact that boneless chicken breast is healthy and rich in protein. So I still wanted to use chicken breasts but in a different way. I seldom had to think hard before about …
Happy Independence day to all Indians… India celebrates its 64th Independence day today. I couldn’t be any happier and feeling so proud to be an Indian. While I was in the kitchen I was struck with the idea of making a tricolor chutney which represents Indian flag. Luckily, I had all the ingredients to make …
Dedicated to all Gluten intolerant people out there… I had never thought that I would ever shop for gluten free products. Apparently now I have to spend sometime at the gluten free aisle as well. It’s not for me, it’s for my husband. It’s been only a year since we came to know that my …
A simple dessert at its best… You can have this as a pudding or as a pudding drink, either way it’s going to taste yummlicious. One of the desserts I often had while growing up is milk pudding. It’s the easiest and the simplest dessert ever. Just a couple of ingredients and very less time …
Chicken and Rice Kanji or Porridge is one of my favorite dishes to make during Ramadan… Hope everyone is having a blessed Ramadan. Since it’s summer we are having long fasting hours, here sun sets at 9 pm. For me observing the fast is not a big deal, but as soon as I break the fast …