Cooking with Thas – Smart Cooking, Smart Living
Your Guide to Kitchen Gadgets, Home Tech, and Tasty Recipes
Indian Cuisine
I can eat couscous everyday when it has two of my favorite shell fish in it: Shrimp and Mussel… Couscous has been always my favorite quick fix meals. Each time I make couscous, I throw different ingredients to it like chicken, veggies, dates, nuts and sea food. Among them, couscous combined with shell fish is …
Eid is just around the corner and I wanted to share this special biryani of Kashmir… Eid celebration is literally incomplete without biryani. Biryani has always been the main attraction of Eid in my family. When I was with my mom, on almost all Eid I used to wake up to the aroma of Biryani. …
Celebrating this year’s Diwali with this homemade easy dessert… Diwali, “the festival of lights” is one of the famous Indian festivals. To me when I think of Diwali, two things come to my mind – firecrackers and sweets! I cannot explain how nostalgic I feel right now. I have so many good memories associated with …
Making parotta is a pure art and this flatbread has been reigning the South Indian food world for many centuries… When I think of parotta my mind will instantly dress up to attend a muslim wedding in South India. A mandatory flat bread served at every muslim wedding and other special occasions. I don’t think …
Idiyappam, a common breakfast dish served both in Kerala and Tamil Nadu… This dish is served at least once or more in a week for breakfast or dinner at my parent’s house. In fact, I don’t think if there would be any house in Kerala where they don’t serve this dish at least once in …